What Makes These Himalayan High-Altitude Oils Different?

Grown and wild-harvested at elevation in the Himalayan foothills of India, these plants develop under cooler temperatures, intense sunlight, and slower growth cycles — conditions that often concentrate their aromatic compounds into a more complex, distinctive profile than lowland-grown equivalents. Every oil in this collection is steam-distilled close to where it's grown.

Our Himalayan High-Altitude Collection

Sourced directly from small farms and wild-harvest regions across the Himalaya, this collection includes both familiar botanicals grown at altitude and rare species native to the region:

• Lavender True, High Altitude — softer and more herbaceous than lowland lavender
• Cedarwood, Deodora & Atlas — dry, woody, and deeply grounding
• Clary Sage — warm, herbal, and calming
• Juniper Berry — crisp, resinous, and forest-fresh
• Spikenard — rare, deep, and earthy — a traditional Himalayan root oil
• Rose Geranium — bright, rosy, and balancing
• Black Cardamom — smoky, warm, and spiced
• Galangal Root — sharp, peppery, and uncommon

Who These Are For

Available in retail sizes for personal aromatherapy and wellness use, and in wholesale/bulk quantities for aromatherapists, perfumers, and personal care brands — every batch traceable back to source. Get in touch for wholesale pricing →